Papas de Aveia de Amoras Pretas e Figos (Vegan)

Hey kids! There is an essencial change happening on the blog. I was looking to only write in English as it would reach more people, however it’s not my mother tongue and I do not really like to write in English  (just for work) so from now on the blog will only be in Portuguese…

Ler Mais

Cooking with… Nuno Mendes: Pastel de Nata

Hey! We have been baking pasteís de nata quite a lot over the past month or so. It’s such a portuguese thing so we should give it a try on ‘Cooking with… Nuno Mendes: Pastel de Nata‘ cause in the end we get to it them since it’s impossible to find a good pastel de…

Ler Mais

Cooking with.. Yotam Ottolenghi: Chocolate Birthday Cake

Hey kids! Sorry for our absence but it was a pretty busy few weeks (in a good way). Berlin, Tiago’s Birthday, friends came over and a week later family came to visit but here we are to share with you the recipe for this Chocolate Birthday Cake. ‘Cooking with.. Yotam Ottolenghi: Chocolate Birthday Cake‘ is…

Ler Mais

Beetroot Smoothie Bowl

Hey Winter Spring! We love a good breakfast – I love cooking and Tiago hates it, so that’s the formula for a good breakfast! On the bright side, he always wakes up in a good mood but better not count with him to actually eat anything for breakfast rather than chocapic with milk. He is…

Ler Mais

Blood Orange and Sesame Seeds Cake with Rhubarb Compote

On my previous blog(s) over the past few years I have written quite a lot about food and specially about food recipes however I always felt there was something missing on the way that I shared those moments as the way I wrote did not reflect who I am. I took a break from it…

Ler Mais